No frills establishment serving some yummy Vietnamese food! The food was very hearty, and perfect for the cold. It's alright to be brave and try their spicy offering!
soyeon klouds
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March 08, 2025
This restaurant is my favorite spot for Vietnamese food in Ann Arbor. The staff is kind, and the food is delicious. I ordered extra noodles and extra beef, and the portion was sufficient to feed my toddler as shown in the photo.
Chulwon Lee
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September 12, 2023
The best, most authentic Vietnamese pho place in the town. Their BunBoHue is really good. I did not really liked their noodle(bun), but the broth had good enough spiciness and nicely balanced layers of different flavors. Their pho was also very authentic. The prices are also quite reasonable, considering the crazy inflation nowadays. Overall I'd definitely recommend this place to anyone seeking for an authentic Vietnamese joint.
Dawn Prostell
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December 05, 2023
We had the #2 appetizers, which were very fresh and delicious. I had the #14 Pho, which had chicken, shrimp, crab, and squid. The broth was amazing. All the ingredients tasted very fresh. We also split #25 Xao Ca Ri, and it was also very good. Everything was seasoned just right. Go at lunchtime as they do have specials. Location was easy to find, and the atmosphere was very inviting.
Laura Thompson
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April 28, 2024
Dalat Vietnamese Restaurant is worth a visit. I have been here twice. Each time I order the Phở tái nạm (Beef Noodles Soup). So delicious. Bean sprouts, lime, basil leaves and jalapeños served on a side plate to use as desired.
Pho tai nam is a traditional Vietnamese beef-base rice noodles soup with medium well-done sliced beef, beef brisket topped with onions & cilantro. They have many other dishes besides the noodle soups. For lunch there are different specials as well such as Benito boxes. They offer sit down service or pick up. The staff waits on you quickly. If you pay with credit card there is a extra charge. When paying in cash they will discount the bill given to you.
4-23-2024 Stopped by again and decided to try something new. Bánh xèo. It is a piece of pan-fried golden crispy crêpe filled with shrimp & chicken (or pork), mushrooms, beansprouts and onions. On the side they give you a sweet and sour sauce to use with it. I never had this before but I am wondering if mine was over cooked. It was very crispy and brown not golden. On the internet when you look up this dish it looks yellow almost resembling an egg omelet in appearance. It seemed like a very greasy dish. I also got the Spring rolls. My mistake to order to fried dishes together. Way to much oil. I won't try this again. The Pho is way too good to get this dish. I will try to included photos.
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2216 S Main St, Ann Arbor, MI 48103, USA
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No frills establishment serving some yummy Vietnamese food! The food was very hearty, and perfect for the cold. It's alright to be brave and try their spicy offering!
This restaurant is my favorite spot for Vietnamese food in Ann Arbor. The staff is kind, and the food is delicious. I ordered extra noodles and extra beef, and the portion was sufficient to feed my toddler as shown in the photo.
The best, most authentic Vietnamese pho place in the town. Their BunBoHue is really good. I did not really liked their noodle(bun), but the broth had good enough spiciness and nicely balanced layers of different flavors. Their pho was also very authentic. The prices are also quite reasonable, considering the crazy inflation nowadays. Overall I'd definitely recommend this place to anyone seeking for an authentic Vietnamese joint.
We had the #2 appetizers, which were very fresh and delicious. I had the #14 Pho, which had chicken, shrimp, crab, and squid. The broth was amazing. All the ingredients tasted very fresh. We also split #25 Xao Ca Ri, and it was also very good. Everything was seasoned just right. Go at lunchtime as they do have specials. Location was easy to find, and the atmosphere was very inviting.
Dalat Vietnamese Restaurant is worth a visit. I have been here twice. Each time I order the Phở tái nạm (Beef Noodles Soup). So delicious. Bean sprouts, lime, basil leaves and jalapeños served on a side plate to use as desired. Pho tai nam is a traditional Vietnamese beef-base rice noodles soup with medium well-done sliced beef, beef brisket topped with onions & cilantro. They have many other dishes besides the noodle soups. For lunch there are different specials as well such as Benito boxes. They offer sit down service or pick up. The staff waits on you quickly. If you pay with credit card there is a extra charge. When paying in cash they will discount the bill given to you. 4-23-2024 Stopped by again and decided to try something new. Bánh xèo. It is a piece of pan-fried golden crispy crêpe filled with shrimp & chicken (or pork), mushrooms, beansprouts and onions. On the side they give you a sweet and sour sauce to use with it. I never had this before but I am wondering if mine was over cooked. It was very crispy and brown not golden. On the internet when you look up this dish it looks yellow almost resembling an egg omelet in appearance. It seemed like a very greasy dish. I also got the Spring rolls. My mistake to order to fried dishes together. Way to much oil. I won't try this again. The Pho is way too good to get this dish. I will try to included photos.